Salted Sakura Flower and Smoked Salmon SpoonSushi!
Spring is the time for Hanami.
Let's bring this spoon sushi with you for the wonderful cherry-blossom viewing, perfect matching with Sake!
Ingredients
Salted Sakura-flower
Smoked Salmon
Sushi Rice (White rice with rice vinegar)
Chef's Tips
Wash out the salt from the Sakura flower otherwise it is too salty!
