Salted Sakura Flower and Smoked Salmon SpoonSushi!

Spring is the time for Hanami.

Let’s bring this spoon sushi with you for the wonderful cherry-blossom viewing, perfect matching with Sake!


  • Salted Sakura-flower
  • Smoked Salmon
  • Sushi Rice (White rice with rice vinegar)

Chef’s Tips

Wash out the salt from the Sakura flower otherwise it is too salty!

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