Canned Salmon with IKURA, EDAMAME, and Avocado SpoonSushi!
Here's a different recipe, a "mixed Sushi" version of SpoonSushi.
Just mix all the ingredients with Sushi rice, and that's it!
Ingredients
Canned Salmon
IKURA (Salmon Roe)
EDAMAME
Avocado
Soy Sauce
Sushi Rice (White rice with rice vinegar)
Chef's Tips
You can also add some scallions to add a different flavor.
