Sea Bream and Mozzarella Cheese Sakura SpoonSushi!
You will taste the salt-sweet of Sakura flower with simple and yet wonderful white fish. Enjoy the taste and tender color of Sakura.
Ingredients
Sea Bream
Mozzarella Cheese
Salted sakura flower
Sushi Rice (White rice with rice vinegar)
Chef's Tips
Salted sakura flower can be used in many cooking dishes in spring.
Any white fish will do with salted sakura flower.
Salted Sakura Flower and Smoked Salmon SpoonSushi!
Spring is the time for Hanami.
Let's bring this spoon sushi with you for the wonderful cherry-blossom viewing, perfect matching with Sake!
Ingredients
Salted Sakura-flower
Smoked Salmon
Sushi Rice (White rice with rice vinegar)
Chef's Tips
Wash out the salt from the Sakura flower otherwise it is too salty!
Shrimp TEMPURA with Cucumber, Cheese and SHISO Leaves SpoonSushi!
Enjoy the combination of Shrimp TEMPURA and the rich taste of cheese!
Add some Cucumber for a little bit of crunchiness.
Ingredients
Shrimp TEMPURA
Cucumber
Cheese
SHISO Leaves
Soy Sauce
Sushi Rice (White rice with rice vinegar)
Chef's Tips
You can add some chopped scallions instead of the SHISO Leaves.
Shrimp with Avocado, Lemon, Mayo and Consomme Jelly SpoonSushi!
Shrimp, Avocado and Mayo go really well together!
It is everyone's favorite combo :)
Ingredients
Shrimp (Boiled)
Avocado
Mayo *Mix all the ingredients above.
Lemon
Consomme Jelly
Sushi Rice (White rice with rice vinegar)
Chef's Tips
Enjoy with some well-cooled Consomme Jelly!
Shrimp with Avocado and Cucumber and Sweet Chili SpoonSushi!
Here is something new: SpoonSushi with Sweet Chili Sauce flavor.
May go well with some Tom Yum Kung (Thai hot and sour soup), too!
Ingredients
Shrimp (Boiled)
Avocado
Cucumber
Sweet Chili Sauce
Sushi Rice (White rice with rice vinegar)
Chef's Tips
Mix Shrimp, Avocado and the Sweet Chili Sauce together before serving it on the rice.
Fried Chicken with Boiled Eggs, Avocado and Consomme Jelly SpoonSushi!
Sick of Sushi with fish? You can enjoy SpoonSushi with some Fried Chicken, too!
Adding Avocado and Boiled Eggs will give some rich flavor to your SpoonSushi.
Ingredients
Fried Chicken
Boiled Eggs
Avocado
Consomme Jelly
Sushi Rice (White rice with rice vinegar)
Chef's Tips
Enjoy with some well-cooled Consomme Jelly!
Roast Beef with Canned Tuna, Avocado, Boiled Eggs and Mayo SpoonSushi!
If you'd like to make some SpoonSushi with Meat, here is a recipe using some Roast Beef. This is a fun, tasteful combination with Beef, Canned Tuna, Avocado and some Boiled Eggs!
Ingredients
Roast Beef
Avocado
Boiled Eggs
Canned Tuna
Mayo
Sushi Rice (White rice with rice vinegar)
Chef's Tips
Mix Canned Tuna and Mayo well before serving it on the Rice.
Shrimp, IKURA and Cucumber SpoonSushi!
Shrimp, IKURA (Samone Roe) and Cucumber SpoonSushi is a White Belt recipe, one of the easiest ones. What you have to do is just cut the ingredients and put them on a spoon!
Sexy red of the Shrimp and IKURA perfectly suits the party.
The green color of the Cucumber and its crunchy texture add a good accent to the Sushi.
Enjoy!
Ingredients
Shrimp
IKURA (Samone Roe)
Cucumber
Soy Sauce (Optional)
Sushi Rice (White rice with rice vinegar)
Chef's Tips
You can enjoy it ...
