Yellow 18 results

Shrimp TEMPURA with Cucumber, Cheese and SHISO Leaves SpoonSushi!

Enjoy the combination of Shrimp TEMPURA and the rich taste of cheese! Add some Cucumber for a little bit of crunchiness. Ingredients Shrimp TEMPURA Cucumber Cheese SHISO Leaves Soy Sauce Sushi Rice (White rice with rice vinegar) Chef's Tips You can add some chopped scallions instead of the SHISO Leaves.

Roast Beef with Bell Peppers, Cheese, Lemon, Parsley and Consomme Jelly SpoonSushi!

This is a SpoonSushi Recipe using some meat, but is flavorful for it has some Bell Peppers and Cheese. Ingredients Roast Beef Bell Peppers (Red) White Sesame Cheese Parsley Consomme Jelly Sushi Rice (White rice with rice vinegar) Chef's Tips Enjoy with some well-chilled Consomme Jelly.

Shrimp with Avocado, Lemon, Mayo and Consomme Jelly SpoonSushi!

Shrimp, Avocado and Mayo go really well together! It is everyone's favorite combo :) Ingredients Shrimp (Boiled) Avocado Mayo *Mix all the ingredients above. Lemon Consomme Jelly Sushi Rice (White rice with rice vinegar) Chef's Tips Enjoy with some well-cooled Consomme Jelly!

Fried Chicken with Boiled Eggs, Avocado and Consomme Jelly SpoonSushi!

Sick of Sushi with fish? You can enjoy SpoonSushi with some Fried Chicken, too! Adding Avocado and Boiled Eggs will give some rich flavor to your SpoonSushi. Ingredients Fried Chicken Boiled Eggs Avocado Consomme Jelly Sushi Rice (White rice with rice vinegar) Chef's Tips Enjoy with some well-cooled Consomme Jelly!

Roast Beef with Canned Tuna, Avocado, Boiled Eggs and Mayo SpoonSushi!

If you'd like to make some SpoonSushi with Meat, here is a recipe using some Roast Beef. This is a fun, tasteful combination with Beef, Canned Tuna, Avocado and some Boiled Eggs! Ingredients Roast Beef Avocado Boiled Eggs Canned Tuna Mayo Sushi Rice (White rice with rice vinegar) Chef's Tips Mix Canned Tuna and Mayo well before serving it on the Rice.

Scallops with SHISO Leaves and Lemon SpoonSushi!

Scallops go well with SHISO Leaves. Enjoy the natural "sweetness" of the fresh Scallops with the refreshing flavor of the SHISO Leaves. Ingredients Scallops SHISO Leaves Lemon Peel Soy Sauce Sushi Rice (White rice with rice vinegar) Chef's Tips Making the lemon peel decorative will make the Sushi look nice!

Canned Tuna with Corn, Mayo and Parsley SpoonSushi!

This may not sound like an authentic combination for making Sushi, but Canned Tuna with Mayo is actually one of the popular ones! Canned Tuna Corn Parsley Mayonnaise Lemon Sushi Rice (White rice with rice vinegar) Chef's Tips Mix Canned Tuna, Mayo and some corn well. Find some yellow spoons to color coordinate with the Lemon :)

Shrimp TEMPURA with SHISO Leaves, Lemon and Consomme Jelly SpoonSushi!

Instead of shredding the SHISO Leaves, you can just wrap the Shrimp TEMPURA and the rice with them. Ingredients Shrimp TEMPURA SHISO Leaves Lemon Consomme Jelly Sushi Rice (White rice with rice vinegar) Chef's Tips Enjoy with some well-chilled Consomme Jelly!

Shrimp TEMPURA with Avocado, EDAMAME and Lemon SpoonSushi!

Want to try an artistic recipe? Slice the avocado as thin as you can, place about 5 slices around the SUSHI rice forming a flower-type shape, place a piece of Shrimp TEMPURA and there you go :) Ingredients Shrimp TEMPURA Avocado EDAMAME Lemon Soy Sauce Sushi Rice (White rice with rice vinegar) Chef's Tips You can also add some WASABI to spice up the flavor.

Vanilla Ice Cream with Frozen Strawberry and Chocolate mixed SpoonSushi!

Who said you can't have sweet SUSHI?? Here is a dessert recipe for you to try! Ingredients Vanilla Ice Cream Frozen Strawberry Plain Chocolate Bar Sushi Rice (White rice with rice vinegar) Chef's Tips Choose your favorite Chocolate Bar (plain flavor), melt it using hot water and mix it in the SUSHI Rice.