Here’s a more authentic recipe with MAGURO and IKURA (Salmon Roe).
The SHISO Leaves give a nice refreshing scent and flavor.
Ingredients
- MAGURO
- IKURA (Salmon Roe)
- SHISO Leaves
- Soy Sauce
- Sushi Rice (White rice with rice vinegar)
Chef’s Tips
You can try using Sweet Basil instead of the SHISO Leaves.
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